Newest Impact Factor
3.8
Released June 18, 2026 · Based on 2025 citation data
New this year
Metric year 2025
Released
| Category | Indexes | Quartile |
|---|---|---|
| FOOD SCIENCE & TECHNOLOGY | ESCI | Q2 |
Frontiers in Food Science and Technology's newest impact factor is 3.8, released June 18, 2026 and based on 2025 citation data. The journal is listed as JCR Q2 in this Journal Metrics record.
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Ranked #1,056 in Biology & Basic Science by impact factor and #210 among Q2 Biology & Basic Science journals. This context helps compare Frontiers in Food Science and Technology against journals publishing in the same field.
Published 246 papers across the last 5 recorded years with a current impact factor of 3.8.
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