Journal of Food Measurement and Characterization

pISSN: 2193-4126eISSN: 2193-4134• JCR: J FOOD MEAS CHARACTSpringer Science+Business MediaUnited States
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2026 Impact Factor

3.6

Released June 2026 · Based on 2025 citation data

↑ 0.3 (+9.1%) vs last year

Impact Factor History

  1. Metric year 2025

    Released

    3.6
  2. Metric year 2024

    3.3

JCR Category Rankings

Journal Citation Reports category rankings
CategoryIndexesQuartile
FOOD SCIENCE & TECHNOLOGYSCIEQ2
Q2
JCR Quartile
B4
CAS Block

Journal of Food Measurement and Characterization current release and JCR quartile

Journal of Food Measurement and Characterization's newest impact factor is 3.6, released June 17, 2026 and based on 2025 citation data. The journal is listed as JCR Q2 in this Journal Metrics record.

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Ranking position in Biology & Basic Science

Ranked #1,147 in Biology & Basic Science by impact factor and #270 among Q2 Biology & Basic Science journals. This context helps compare Journal of Food Measurement and Characterization against journals publishing in the same field.

#1,147
of 3,717 field journals

Journal of Food Measurement and Characterization publication trend

Published 2,997 papers across the last 5 recorded years with a current impact factor of 3.6.

2026 vs 2025: -480
How Journal Metrics uses article volume

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Journal Details

Total Articles
5,095
H-Index
71
Open Access
Hybrid
APC
$3,090 USD
Subject Areas
BiochemistryNutrition and DieteticsFood ScienceFood Science

Article Volume

2022
539
2023
523
2024
733
2025
841
2026
361
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